CO129-578-6 Cost of living figures 11-2-1939 - 13-1-1940 — Page 12

CO129 Colonial Office Hong Kong Records 理藩院香港檔案 All

B. OTHER FOODSTUFFS, ETC. (continued).

25.

Ba con

26.

Fowl (Chinese)

27.

Ducks (Chinese)

28.

Eggs (Chinese)

29.

IN

(Leghorn)

30.

Potatoes

31.

Rice

32.

Coffee (Raw)

33.

Tea

34.

Sugar

35.

Salt (Table)

36.

Wine :-

Champagne

Port Wine

Vermouth

Red & White Wines

C.

C.

per lb.

0.80 to

1.60

C

0.45

1.00

#t

0.28

0.45

0.45€

per dozen.

0.48

#

0.54

1.00

1.50

per lb.

0.06

#1

0.12

#

0.08

0.10

11

#

0.40

#

0.60

#

#!

1.60

2.45

"

0.15

0.16

in 2-lb. jar. 0.80

0.90

per dozen quarts.90.00

#

H

" 150.00

36.00

# 96.00

48.00 " 54.00

#

33.60

54.00

37.

Brandy

tt

=

#

31.20

# 240.00

#

11

tf

38.

Beer

39.

Beer

per dozen pints.

5.60

10.00

3.40 " 5.00

40.

Tobacco (Tins)

per lb.

4.60

10.00

41.

Tobacco (Cakes)

# #

3.90

5.25

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